The Riphah Institute of Hospitality and Culinary Arts (RIHCA) has made a stellar mark at the Pakistan Culinary Championship 2025, where top chefs and culinary professionals from five-star hotels, renowned restaurants, and prestigious institutions showcased their expertise. Despite being a relatively new contender in the competition, RIHCA students secured an impressive haul of Gold, Silver, and Bronze medals across multiple categories, proving their exceptional talent and dedication to the culinary arts.
RIHCA’s remarkable achievement stands as a testament to the institute’s commitment to high-quality education and rigorous hands-on training. Competing against some of the most established names in the industry, the students demonstrated unparalleled creativity and culinary excellence, earning widespread recognition on this prestigious platform.
A representative from RIHCA expressed immense pride in the students’ accomplishments, highlighting the significance of their victory. “This triumph underscores the passion, skill, and determination of our students and faculty. To emerge victorious among some of the best professionals in the industry is a reflection of our unwavering commitment to nurturing top-tier culinary talent in Pakistan.”
The success of RIHCA at Pakistan Culinary Championship 2025 has not only elevated the institute’s standing in the culinary education landscape but has also set new benchmarks for aspiring chefs. This milestone marks the beginning of an exciting journey for RIHCA, further cementing its reputation as a premier institution dedicated to producing the next generation of culinary leaders in Pakistan.